Lutein is a yellow plant pigment in the carotenoid family, found in vegetables and fruits and some flowers, There is a great deal of lutein in the macula and lens of human's eyes, Lutein is a powerful antioxidant, helping to reduce harmful free radicals that may contribute to cell damage. The protective qualities protect human cells in retina, skin and other organs and tissues from damaging.
Insufficient levels of lutein in the macula has been linked as a risk factor in the onset of age-related macular degeneration (AMD). Eye research has suggested that lutein deposits may staves off cataracts and AMD, AMD is the leading cause of irreversible blindness among the elderly over 65.
Research has also suggested that lutein may reduce the negative effects of ultraviolet (UV) radiation on the skin; Help to reduce the risk of cardiovascular disease (CVD).
Lutein is found in large amounts in green, leafy vegetables such as broccoli, collard greens, kale, and spinach; It is not made in the human body and must be obtained from food or vitamin supplements.
The product is in form of yellowish brown flowing powder.
As a powerful antioxidant and nutritional supplement, lutein has been used in food, medical feed and so on. The product is extracted from Marigold flower and purified by patented technology.
Applied Areas:
Scientists are engaged in the research in following Areas:
Colorant
Age-related macular degeneration
Glaucoma and cataract
Skin health
Cardiovascular disease
Immunity system health